Starting a home baking business can be a rewarding and profitable venture. With the rise of online marketplaces and delivery services, it’s easier than ever to reach customers and sell your baked goods. Whether you’re a seasoned baker or just starting out, there are a few key steps you need to take to get your business up and running.
First, you’ll need to decide what kind of baked goods you want to sell. Do you want to specialize in cakes, cookies, breads, or pastries? Once you know what you’re going to sell, you’ll need to develop recipes and test them out. It’s important to make sure your recipes are consistent and produce high-quality results.
